VALHALLA - An Exceptional Gin
 
Distilling of VALHALLA takes more than three times that of standard gins, using only the choicest ingredients and the smoothest purity of wheat based spirit to give an Ultra-Premium Gin, that is cut at 49%. 
 
Botanicals: 
Juniper Berries
Mandarin Peel
Coriander Seed
Cassia Bark
Cubeb Pepper
Angelica Root
Orris Root
 
Body:
Velvet smooth and creamy.
 
Nose:
Juniper swelling into spiced mandarin. 
 
Palate:
The initial taste is classic herbaceous juniper. Then the journey crackles into warming spices and bursts of pepper that eventually completes into a citrus slide of deepening mandarin intensity that lingers. 
 
Finish:
Long lingering finish of mandarin with prickles of spice.
 
ABV: 49%
 
Volume: 700ml
 
AWARDS:
Gin Masters Asia (Ultra-Premium) 2020 - Gold
San Francisco World Spirits Competition 2020 - Silver
Hong Kong International Wine & Spirits Competition 2020 - Silver
International Wine & Spirits Competition (London Dry) 2020 - Silver
International Gin Masters (London Dry) 2020 - Silver
International Gin Master (Ultra-Premium) 2019 - Gold
 
PRODUCT of SCOTLAND